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I would like to kno the different between 2 sugar
May 27th, 2006 at 4:36pm
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Hello I would love to kno the different in between the icing sugar and the powder sugar.Thank you Wink Smiley Wink doccake
  
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Re: I would like to kno the different between 2 su
Reply #1 - Dec 31st, 2007 at 6:35pm
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In From Wikipedia, the free encyclopedia
it says...


Confectioner's sugarPowdered sugar, also known as confectioner's sugar or icing sugar throughout most of the Commonwealth, is a very finely ground form of sugar.

In industrial food production it is used where a quick dissolving sugar is required or as in domestic use principally to make icing or frosting, and other cake decorations. It is often lightly dusted onto a baked good to add light sweetness and subtle decoration.

It is generally mixed with cornstarch or wheat flour, or calcium phosphate to improve its flowing ability and is not generally used to sweeten a beverage, but producers do make industrial grades available without additives.

Caster sugar, generally unavailable in the United States, is a larger particle size approximately half or less in size of granulated.
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Re: I would like to kno the different between 2 sugar
Reply #2 - Feb 3rd, 2016 at 8:53pm
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One thing good about powdered sugar is a small amount is tasty and yet it's a small amount of sugar you're eating.
  

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