Shopping Mall Forum

Cooking Discussion Forum
Cooking Forum - Discuss cooking and recipes!
What are you cooking?™

Cooking Discussion ForumGeneralSalads and Salad Dressings › Mediterranean Couscous Salad
Page Index Toggle Pages: 1 Send TopicPrint
Normal Topic Mediterranean Couscous Salad (Read 1,221 times)
Vertigo
Cooking Discussion Full Member
***
Offline

Love goes through the
stomach

Posts: 7
Joined: Feb 17th, 2011
Gender: Female
Mediterranean Couscous Salad
Feb 21st, 2011 at 6:12am
Print Post  
Ingredients:

* 2 cups couscous
* cup extra virgin olive oil
* 1 pint grape tomatoes, halved
* English cucumber, peeled and diced
* cup chopped flat-leaf parsley leaves
* cup chopped mint leaves
* 4 scallions, trimmed and chopped
* Juice of 2 lemons
* 1 cups crumbled feta cheese
* Salt and freshly ground black pepper to taste


How to make
Mediterranean Couscous Salad


Bring 3 cups water to a boil in a saucepan. Stir in the couscous, cover, remove from the heat, and set aside for 5 minutes. Transfer the couscous to a large bowl and fold in the oil, tossing with a fork as the couscous cools to keep the grains from clumping. When the couscous has cooled, fold in the remaining ingredients. Transfer to a large serving bowl.

You can try also:

PINK GRAPEFRUIT SALAD WITH TOASTED COCONUT AND FRESH MINT:
(You need to Login or Register to view media files and links)

TASTY HOT CHICKEN SALAD
(You need to Login or Register to view media files and links)

enjoy ! Smiley
  

I love magic in the kitchen. I love wizard recipes.
Back to top
WWW  
IP Logged
 
Page Index Toggle Pages: 1
Send TopicPrint
 
Cooking Discussion ForumGeneralSalads and Salad Dressings › Mediterranean Couscous Salad
Cooking Discussion Forum



Shopping Mall Forum




Rules, Privacy Policy and information about cookingdiscussion.com